Broccoli gosht

Ingredients
1 large pack frozen Broccoli
1.5lb lamb/goat cubed with bone
1 medium onion sliced
8-9 cloves garlic
1 tsp salt
1 tsp tumeric
1 tsp cumin
1 tbsp chilli powder
1 inch ginger julienned
2 cups water
.5 cup oil

Directions
Place meat in pressure cooker with all ingredients except the broccoli. Cook until meat is tender.  Open pressure and add broccoli. Cook until broccoli changes from bright green to olive. Serve hot with white rice or chapati.